By the Midland Section
|
Wednesday, 15 April 2026 9AM - 4:30PM |
Everards Brewery, Cooper Way, |
The Midland Section invites Midland section exam candidates taking the Diploma in Brewing Module 2 (June 2026 exam) to an exam preparation session. This event is designed to help you review key syllabus topics, identify critical points to cover in your answers, and gain valuable insights from experienced professionals.
What to expect
During this session, you will:
- Be given support and guidance to formulate responses for typical long-answer questions.
- Cover topics from all 6 units including:
- Yeast fundamentals
- Fermentation
- Beer maturation and finishing
- Beer properties
- Hygiene
- Quality
- Go on a guided tour of all the brewery
Please note
- Please arrive for a prompt 9AM start
Tutors
This event was put together to help CIBD candidates deepen their understanding of the exam material and it will be led by experienced industry professionals:
- Zane Barnes - CIBD Life Fellow, Hon Assoc Professor, University of Nottingham
- Prof. Chris Boulton - University of Nottingham
Why you should attend:
- Obtain insights and tips for approaching the exam
- Gain valuable perspectives from leading brewers and brewing tutors
- Network with fellow brewing professionals and deepen your understanding
Tickets: FREE. Lunch is not included but tea/coffee will be provided during the revision session. Lunch can be purchased at Everards beer hall.
12 spaces maximum - book early to avoid disappointment! Applications for places must be by email request to the organiser:
- Zane Barnes Zane.Barnes@cibd.org.uk
Parking:
There is a pay and display car park at the brewery but payment is waived by checking in at the brewery.
Booking deadline: FRIDAY, 10 April 2026